Monday December 2nd, 2019 Monday December 2nd, 2019
Especially for the holidays!
Available from December 1st: Raspberry White Chocolate Cheesecake and a deliciously sweet Pear Caramel Pie. Both available in a large and small size.
From december 6th: Christmas Bread and Christmas Cupcakes.
Thursday October 31st, 2019 Thursday October 31st, 2019
Cheesecake of the season! Speculaas cookie crust filled with a creamy speculaas cheesecake topped off with mandarin orange coulis.
Only available in the month November!
Monday September 30th, 2019 Monday September 30th, 2019
A pie that fits the season of fall/winter. Made with a filling of almond paste, ground almonds combined with the tartness of fresh cranberries and Williams pears.
Only available in the month October!
Saturday August 31st, 2019 Saturday August 31st, 2019
A baked milk chocolate cheesecake with a marble of Philadelphia cream cheese on a chocolate chip cookie dough crust.
Deliciously soft and creamy!
Only available in September!
Sunday June 30th, 2019 Sunday June 30th, 2019
Banana cake made with a layer of mango bavarois cream topped with a mirror of mango coulis.
Only available in the months July and August!
Thursday June 6th, 2019 Thursday June 6th, 2019
What better way to relax and enjoy the company of family and friends, than with a delicious cake!
We do our best to always have your Koekela favorite on supply, so please visit our store or order in advance.
We are closed on 1st day of pentecost (sunday june 9th).
2nd day of pentecost (monday june 10th) we are open from 9.30am-17pm
Friday May 31st, 2019 Monday June 3rd, 2019
A tangy tart made from walnut frangipan and fresh rhubarb with a struesel topping.
Only available this month.
Thursday April 11th, 2019 Thursday April 11th, 2019
Especially for Easter weekend our bakers have made raspberry white chocolate scones and Easter cupcakes! Only available in our shop until Monday April 22nd (2nd day of Easter).
Besides those specials we have our Cake of the Month,
Passion Fruit Cheesecake (also available in a small size) and a delicious Spring Bread.
We’re closed on April 21st, 1st day of Easter. April 22nd (2nd day of Easter) we’re open from 9.30am-5pm.